The critically acclaimed four-star Riviera Restaurant specializes in authentic Mediterranean and Northern Italian cuisine, serving homemade pastas, delicious veal dishes, and the freshest fish and seafood.

With the perfect mix of selections from France, Italy, Spain, and Morocco, popular dishes include crusted Yellow Fin Tuna, Rack of Lamb, Paella Valenciana, and Crispy Duckling all prepared with a special European flare. To accompany your meal choose a fine bottle of wine from our extensive wine list, which your server will decanter at your table. For desert, choose from an impressive variety of homemade selections including our well known selection of individual soufflés, Tiramisu, and Crème Brulee all of which can be enjoyed along with our large international selection of specialty coffees, dessert wines, ports, and cordials.

The Riviera provides world-class cuisine in an intimate romantic setting that offers a warm old world European feel. From the décor to the waiters you might easily think you were in an intimate café on the Italian Riviera. Dine by candlelight while listing to beautiful sounds from our live pianist often accompanied by vocals and sounds of brass instruments. Enjoy first class service from our international staff that always makes sure your dining experience is one to remember. Relax with an after dinner drink while listening to music in the piano bar. Rated by Fort Myers Food Critic Jean Le Boeuf four stars in food, atmosphere, and service, the Riviera promises you the ultimate dinning experience.